Ragada Patties
Potato dumplings in dried yellow peas curry (serves 4) Ingredients for ragada (dried yellow peas curry) [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] dried green peas (soaked overnight) – 1 cup turmeric powder – 1/2 tsp red chilli powder/ paprika powder – 1/4 tsp oil – 1/2 to 1 tsp asafoetida – a pinch salt to taste [/su_list] Ingredients […]
Sweet potato wedges with avocado dip
Ingredients for wedges [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] 2 large sweet potatoes, scrubbed and cut lengthwise into wedges 1-2 tbsp of cornflour/ cornstarch 1-2 tbsp of oil 2 tsp of paprika (strength of your choice) 1/4 tsp of cayenne pepper 2 tsp of dried thyme salt to taste Ingredients for avocado dip 1 large avocado 2 […]
Vegetable Burger
WARNING: WE HAVE DELETED THIS PAGE AS IT CONTAINS – Yeast Fungus: a microscopic fungus consisting of single oval cells that reproduce by budding, and capable of converting sugar into alcohol and carbon dioxide. BIOLOGY any unicellular fungus that reproduces vegetatively by budding or fission, including forms such as candida that can cause disease. It is prohibited […]
Mogo / Cassava/ Tapioca chips
How to prepare Cassava chips ? Ingredients: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] Mogo / cassava/ Tapioca – 250 gms/ 2 cups Oil to deep fry Salt to taste ground black pepper- 1/2 tsp black salt – a pinch chilli powder – 1/2 tsp sugar – 1/2 tsp (optional) [/su_list] Procedure: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] Note Cassava […]
Aloo chat
How to prepare Aloo Chat ? Ingredients: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] new potatoes/ baby potatoes- 1 1/2 cups oil- 1 tbsp + 3 tsp chilli powder- 1 tsp cumin powder- 1 tbsp coriander powder- 1 tbsp turmeric powder- 1 tsp chat masala – 2 tsp besan/gram flour/ chickpea powder- 1 tbsp salt to taste fresh […]
Bhelpuri
[fusion_builder_container hundred_percent=”no” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” overlay_color=”” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” padding_top=”” padding_bottom=”” padding_left=”” padding_right=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” border_position=”all” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” […]
Aloo paratha
[fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” […]
Potato Pizza
How to make potato pizza ? Ingredients: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] Big Potatoes- 2 Ginger minced- 1 Tbsp Green Chilies- 2 BlackPepper.-1Tsp Salt-1 Tsp Italian seasoning- 1 1/2 Tsp Mozzarella & Cheddar cheese- 1 Cup each Tomatoes chopped- 1 Capsicum/Bell Pepper chopped- 1 Olive Oil- 1Tbsp Red Chili Flakes- optional [/su_list] Procedure: [su_list icon=”icon: snowflake-o” […]
Flat Rice / Poha / Attukulu Upma
How to prepare Poha ? While preparing this dish remember Kuchela and Krishna’s Leela. Ingredients: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] Flat rice/ Poha/ attukulu – 2 cups Potatoes – 2 (chopped to small cubes) Green chillies – 1 (finely chopped) Grated ginger – 1/2 inch piece Curry leaves – 10 / handful Mustard seeds – 1/2 […]
Dhokla
How to prepare Dhokla ? Dhokla is a traditional dish from Gujarat which is a great Vegan snack Ingredients: [su_list icon=”icon: snowflake-o” icon_color=”#049c3a”] 1 1/2 cups medium semolina 2 tbsp chickpea flour (besan) 1/4 cup oil 2 finely chopped green chillies 1 tbsp grated ginger 1 1/4 tsp salt 1/2 tsp turmeric 1 tsp sugar […]