How to make Parupu Usili ?
phani2018-07-19T14:25:20+00:00How to make Parupu Usili ? Ingredients: flat beans – 1/2 kg channa dal – 1/2 cup toor dal – 1/2 cup urid dal – 2 tbsp dry red chillies – 2 cumin seeds – 1 tbsp asafoetida – 1 + 1 pinch oil – 2 tbsp turmeric powder – a pinch curry leaves – 5 to 6 leaves salt to taste Procedure: Soak channa dal, toor dal and urid dal over night. Wash, clean and chop the flat beans. Boil the chopped beans for few minutes until soft and drain and keep aside. (if using a pressure [...]