Cakes & Cookies

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Flapjacks

2019-02-01T00:05:17+00:00

How to prepare Flapjacks ? Ingredients: 1 1/2 blocks butter (375g) 8 cups Scottish porridge oats 2 tsp vanilla essence 1/2 cup broken or whole hazel nuts 1/2 cups raisins 1 3/4 cup sugar(Beet sugar, Unrefined sugar, USDA Organic sugar, and Raw sugar can be used but not white sugar, or refined sugar) 1 1/2 cup golden syrup Procedure: Grease a large baking tray and cover with a thin layer of semolina to prevent sticking or cover the surface of the baking tray with grease proof paper. Preheat the oven to 165-170 C . Melt butter in [...]

Flapjacks2019-02-01T00:05:17+00:00

Yogurt Sponge Cake

2019-08-16T06:55:28+00:00

How to prepare yogurt sponge cake? This is a bakery item which can be prepared very quickly and taste sweet. Ingredients: For Cake 200g (1 1/2 cups) self raising flour 2 tsp baking powder 100g (1/2 cup) Sugar(Beet sugar, Unrefined sugar, USDA Organic sugar, and Raw sugar can be used but not white sugar, or refined sugar) 150 ml(2/3 cup) yogurt 5 tbsp sunflower oil 1 tsp vanilla essence For Filling 2 cups of chopped fruits -apples, bananas, pears, peaches, pineapple, apricots, or a mixture 1 tbsp lemon juice 1 tbsp sugar(Beet sugar, Unrefined sugar, USDA Organic sugar, [...]

Yogurt Sponge Cake2019-08-16T06:55:28+00:00

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