Boondi Raita

//Boondi Raita

Boondi Raita

How to prepare Boondi Raita ?


  • Boondhi – 1/2 cup
  • Yogurt – 2 cups (beaten/ whisked)
  • Salt – 1/2 tsp
  • Sugar(make sure there is no bone char in it) – 1 tsp
  • Chat masala- 1/2 tsp
  • Fresh coriander leaves- 1 tbsp


  • In a mixing bowl, whisk the yogurt/curd, add salt, sugar, chat masala, and fresh chopped coriander leaves and mix well
  • Add the boondhi to the yogurt just before serving this keeps the boondhi crunchy and not soggy
  • Serve to Krishna with any rice item and enjoy His Prasadam



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JIVA, Sriramnagaram, Muchintal Road, Palmakol P.O. Samshabad, HYDERABAD 509325

Phone: 9553549971, 9553549972

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